Chinese Food

Stir fried fat intestines

My colleague bought a few catties of fat intestines today. He thought it was too much. So he gave me a part. After work, I quickly washed and cooked the hot fat intestines. Super dinner.. I really like fat intestines. It's may day. I've decided ... ...

Mapo Tofu

Boiled meat slices

Every time I go to a restaurant to eat boiled meat, it's not very enjoyable. The reason is that there are too few dishes. I do what I want at home. I can put the dishes in different ways every time.

Boiled fish

[taste on tip of tongue] double cooked pork

As a traditional Sichuan dish, it plays an important role in Sichuan cuisine. It is often used as the first choice in Sichuan cuisine grading. It has always been regarded as the first of Sichuan cuisine and the embodiment of Sichuan cuisine. Whe... ...

Braised silver carp in brown sauce

Home cooking is not enough.

Stir fried pork with string beans

My father is from Hunan Province. After graduating from University, he was assigned to stay in Chengdu for a few years, so he loves spicy food very much. His family is also full of spicy food. I remember when I was a child, every time I stir fri... ...

Xinjiang Dapan chicken^_ ^(delicious)

Spicy hot pot easy version

Spicy pot of private dishes

Someone shouted to eat spicy hot pot. So he promised to make it. Just as a friend came to visit, he also wanted to eat spicy hot pot. So someone benefited. Just finished. Two wolves can't wait to swallow the pot. They took two pictures before se... ...

Fish flavored shredded pork

Family version of fish flavored shredded meat. The taste is adjusted according to the family. There are meat and vegetables. Without fish meat, you can eat the fish flavor. The color and smell are good. It's very delicious.

Eggplant with minced meat

I bought eggplant. I didn't have time to eat it. It's dry. The meat filling of wonton is left. So make a minced meat eggplant. The son who doesn't like eggplant very much says it's not bad.

Flavored conch

It's getting hotter and hotter. Make a plate of fragrant, spicy and tasty conch. Have some iced beer. Make an appointment with three or five friends. It's so pleasant to drink and chat.

Winter melon soup

I like to eat winter melon. It's very comfortable and appetizing to drink some winter melon soup in summer

Stir fried flower beetle with spicy sauce

Huajia. Delicious meat is a kind of seafood with good quality and low price. It has the nutritional characteristics of high protein, high microelement, high iron, high calcium and low fat. It has the effect of lowering cholesterol in the body. M... ...

Braised pork intestines

I bought enough to eat in May Day, but who knows that wisdom teeth are endless. So I pulled out one tooth again in May Day ~ I got five stitches. It's painful to die and live again. Now all four wisdom teeth have been pulled out. Say goodbye to ... ...

Vegetarian Sichuan style double cooked pork

My husband and I are vegetarian. But in order to let him understand the charm of Chinese food, especially my hometown dish (Sichuan cuisine), we specially made this dish. ha-ha.

Boiled meat slices

Bean sprouts and lettuce are all side dishes. Those who like hot pot can add all the dishes cooked in the hot pot to the bottom.

Stir fried chicken feet

This dish was eaten at a barbecue stand. It's a favorite. After several studies, I finally managed it by myself.

Stewed tofu with wild catfish

There are fish sellers on the side of the second main canal. Look at them. There are black fish and catfish. The fish sellers say they are all wild. The big one is 17 Jin, the small one is 10 yuan. I bought a few small ones. I bought a piece of ... ...